If your sourdough dough comes out of the fridge looking flat instead of domed above the rim of your banneton or pan, it’s almost always underproofed, meaning it needs more time (and usually more warmth) before it’s ready to bake. The good news: you can often fix it on the spot rather than starting over….
How to Clean and Care for a Banneton Basket A banneton basket should almost never be washed with soap and water. To care for one properly, brush out excess flour and dried dough after every use, let it air-dry completely upside down, and only rinse it with plain water on the rare occasion mold or…
Same-Day Spelt Sourdough Boule (Fresh Milled, No Knead & Fast)! If you’ve been searching for a same-day sourdough recipe that doesn’t require an overnight cold ferment, a stand mixer, or a degree in fermentation science, this spelt sourdough boule is it. It’s made with freshly milled spelt flour, comes together with no kneading, and goes…
If you’re new to baking with fresh milled flour, this fresh milled sourdough bread guide will walk you through everything you need to know. From understanding your grain to baking your first loaf, this is the foundation for creating soft, flavorful, and nourishing bread at home. Fresh milled sourdough is different from traditional baking, but…
If you’ve been curious about baking with ancient grains, this same day einkorn sourdough bread recipe using fresh milled flour is one of the easiest ways to start. This beginner friendly method creates a soft, flavorful loaf in just one day without the long fermentation times most sourdough recipes require. What is Einkorn Sourdough Bread?…
Easy Fresh Milled Sandwich Bread for Beginners If you have ever struggled with dense or heavy loaves, this fresh milled sandwich bread recipe is going to change everything. This is a soft and fluffy bread made with freshly milled flour that actually rises well and gives you that classic sandwich texture. This recipe uses simple…
Mother’s Day Pink Bread (Fresh Milled Sandwich Loaf & Rose Rolls) If you’re looking for a beautiful, homemade bread to celebrate Mother’s Day, this pink bread recipe and rose-shaped rolls made with fresh milled flour is both stunning and nourishing. How to Make Pink Bread Naturally This pink bread recipe uses dragon fruit powder for…
Hearty dumplings made with soft wheat and barley, filled with savory beef and cheese.
Soft, chewy chocolate chip cookies made with einkorn flour and sourdough discard.
Follow our step-by-step baking tutorials to create delicious bread from scratch. Perfect for all skill levels!
